Lake Geneva School of Cooking and Topsy Turvy Brewery Holiday Beer Pairing and Cookbook Dinner
CHEF JOHN BOGAN
RECIPES FROM
THE SEASONS OF MY LIFE
Wednesday, November 18th
6:00 – 9:00 pm
Topsy Turvy Brewery
This event will be hosted at Topsy Turvy Brewery. Chef John will sample recipes from his new cook book, while pairing with Topsy Turvy Holiday beers. At the close of the evening, guests will be able to purchase a Personally signed cook book.
Chef John Bogan Recipes From the Seasons of My Life is a cook book highlighting Chef John’s favorite recipes from each Season of the year. He has taken special care to include personal descriptions and inspirations of each recipe.
Reception
Williams Bay Light Ale
Small Plate & Holiday Beer Pairings
Acorn Squash and Sage Bisque with Stellar Nova Lotus Hazy IPA
Spinach Stuffed Mushroom Cap with Majestic Belgian Pale Ale
Toad in the Whole (Italian Sausage Popover) with Harvest Ale
Blackened Beef Crostini with Baked Apple Ale
Dessert
Baked Flourless Chocolate Pate with Lake Geneva Stout
$75 ++ per person
For reservations:
Call (262) 248-3933
or Sign up online at
https://www.cookingschoolsofamerica.com/lakegeneva/index.php?page=classes#2338